) Is usually a term used for several variants of comparable sweets. It is frequently used for flatter, milk-centered sweets that are frequently cut into squares, diamonds or circles. You’ll typically come across burfi designed with nuts like cashews and pistachios, spices like cardamom and rosewater, or at times fruit. https://ethnicindiangrocer.com.au/best-supermarket-in-adelaide-ethnic-indian-grocer/
The Ultimate Guide To Indian Sweets
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