But Boy, what a means to try to eat if the chef’s got anything to state—and Bryce Shuman has a good deal. The Eleven Madison Park vet discarded the à la carte choices at Betony, the ambitious midtowner that garnered him a Michelin star, and recharged the fine-eating room having https://www.google.com/maps/d/viewer?mid=1qLVW2kEKP115WT7KP-FcHbz1Ihu_BtM